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Prosciutto-Wrapped Pears

Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Servings 16 slices


  • 2 D'Anjou pears
  • 8 slices prosciutto


  • Cut pears into eighths and discard cores.
  • Cut prosciutto slices in half width-wise to form 16 slices.
  • One slice at a time, fold prosciutto in half length-wise.
  • Wrap the prosciutto around a pear slice.
    wrapping pears
  • Repeat until all 16 pear slices have been wrapped, then place slices on an ungreased baking sheet.
    wrapped pears
  • Bake at 300º for 10 minutes.
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